Mullein is great for making Cough Syrup, particularly for dry coughs. It is a specific natural remedy for bronchitis, and heavy coughing. https://growingupherbal.com/respiratory-syrup-calm-cough-quickly https://www.motherearthnews.com/.../respiratory-relief-recipes-zm0z20fmzols Honey is not safe for babies. Hyssop essential oil can be used as a chest rub for bronchitis and chesty colds: Dilute 10 drops hyssop oil in 20 ml almond oil and rub on chest as needed. 2 fresh horehound sprigs. Add a whole mullien leaf … Homemade Herbal Cough Syrup – the Infusion Method. In a small saucepan, combine all ingredients. 1 cup water. But it is also a generous medicinal plant. of cherries, and cook with a bit of water until they pop easily. Mullein is generous as a natural dye plant, being rich in tannins and flavins. About 1/2 cup raw honey. This elderberry-free cough syrup recipe is thinner than most commercially available cough syrups due to the use of honey instead of sugar. 2 tbsp osha root. Plus any of the following (optional): 1 tsp. <3. Mullein has expectorant properties, as … It possesses a soothing demulcent for the respiratory system. Try to pick the teenager sized leaves, you don't want the very smallest baby sized ones, not the big huge Gramma sized ones, although Mullein leaves grow bigger by their nature... Mullein grows almost everywhere. Cloves (whole or powdered)- specifically good for pain relief. When making a syrup or oxymel, you can combine it with mullein flowers or licorice root for bad coughs and lung weakness. Make sure you can correctly identify Mullein. 1-2 Tbsp. You can add-in or subtract the herbs listed below in this recipe to formulate it just how you want it. It works very very well. This is a herbal cough syrup recipe that will help with all common cold and flu symptoms. Homemade Cough & Cold Syrup #2 Ingredients: 1 cup freshly chopped onion. I use about a qt. Mullein for colds and flu symptoms — Medicinal properties of Mullein. Slippery Elm (dried or powdered)- Slippery Elm has more of a reputation for soothing and coating the throat Even if you choose to leave out the optional brandy, this throat syrup is NOT intended for children under 1 year of age! Turn it on medium-high, add hard herbs, roots, and dried berries, and bring it up to a boil. A note on this recipe: I included measurements for those that want to follow the recipe exactly, but it’s written in such a way that you can adapt it to however much elderberry juice you make! You will need the following ingredients: ¼ cup calendula flowers. My list of suggested herbs to add is in a list below this recipe! I was taught by my mother to use our wild black cherries, mullien leaves, lemon juice, honey and a bit of whiskey to preserve for cough syrup. 2 mullein leaves. It isn't hard. A few pinches of edible luster dust. Directions: ‘Demulcent’ means a herb rich in mucilage that is soothing and in this case is also delicious. The herbs in this recipe are anti-microbial, and expectorant (meaning they help expel mucous from the lungs). 1 Tablespoon Mullein Leaf chopped up, remove stem. 1-2c bourbon, optional . Set a pot on the stove and add two cups of water. 1 tbsp wild cherry bark. Suggestions: I like to drink 1-2 teaspoons every hour or so throughout the day, or as much as needed to wrangle mild throat irritation. ¼ cup mullein leaf. Syrup will last for several weeks to several months. ¼ cup honey .
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